Tailor-made events catering

We cater for all kinds of receptions and events on the basis of our tapas menu (Iberian ham, gazpacho…) paella-cooked rice (« arroz a banda sin banda », Valencian-style rice…), evening meals, lunches and cocktail receptions.
Whether it’s for a corporate or a private event, we will draw you up a detailed quote.
Alberto Herráiz creates his menus according to the seasons and your wishes.
Every detail is priceless, every event is an emotional journey…
Equipment and furniture hire, table service and venue/table decoration (minimum 50 people) will all be taken care of. Delivery charges will be calculated according to the reception venue’s location.

Play host with the help of the Fogón restaurant:

If you would like to serve tapas and paella-cooked rice in your own home (minimum 12 people), simply order 48 hours in advance and pick up your order from the restaurant.